HardnessCheck

How hard is the water in Green County, WI?

20.5 grains per gallon

The median hardness measured in Green County, WI is 352 mg/L as calcium carbonate, which is 20.5 gpg. That is very hard on the USGS scale. It comes from 68 samples at 4 sites between 1990 and 2004, drawn from every sampling site in the county, wells and surface water together.

How much it varies here

Half the sites came in between 19.6 and 20.9 gpg. The whole middle of that range gives the same answer, so a test of your own tap is unlikely to change it. Confidence in the county figure: medium (how it is measured).

What to do next

At 20.5 gpg a softener pays its way here. Before you buy, check the quoted unit's grain capacity against the sizing table below, and ask whether it regenerates on demand, which uses less salt than a timer. Call your utility for its own report if you are on city water.

More on sizing a softener for your household.

From 18.1 to 21.0 gpg

The softest single sample on record in Green County was 310 mg/L and the hardest 360 mg/L, a 1-fold gap. The top quarter of sites read above 20.9 gpg and the bottom quarter below 19.6 gpg.

What a softener would cost to run

For a household of 3, a 32,000-grain unit covers a week between regenerations. Expect about 448 lb of salt a year (12 bags of 40 lb, about $81), and roughly 2,346 gallons of regeneration water. Installed, most units run $1,000 to $4,500; spread over 15 years with salt, that is about $181 a year.

Sizing at 20.5 gpg

PeopleGrains a dayUnitSalt a year
11,23024,000150 lb
22,46024,000299 lb
44,92040,000599 lb
67,38064,000898 lb

Green County against the rest of Wisconsin

Among the 72 Wisconsin counties with data, Green County is number 14 of 72 counting from the hardest. Across the whole country it is harder than 85% of counties.

Softest in Wisconsin: Vilas County at 1.4 gpg. Hardest: Calumet County at 28.4 gpg. Closest to Green County: Rock County (20.4), Winnebago County (20.7), Racine County (20.8).